- 1 Features cooking Aerogrill
- 2 Secrets of cooking chicken in Aerogrill
- 3 Simple and delicious recipes chicken Aerogrill
- 3.1 Grilled chicken in Aerogrill
- 3.2 chicken in foil in aerogrill
- 3.3 Chicken with potatoes in aerogrill
- 4 Video recipes chicken aerogrill
Meet aerogrill, unfortunately, could not all Russian mistress.Why "Unfortunately?Because this appliance is ideal for families, where children grow up, and where mom (or dad) trying to preserve a slim figure.
Features cooking Aerogrill
instrument is a kind of convection oven, that is, provides cooking dishes by exposure to hot air flows. When working with Aerogrill not required to use fats and vegetable oil.A perfect soft foods is achieved by the addition of ordinary water into the pan.Can it also be fried, baked, dried and heated, in general, do all the things for which we use the oven, microwave and dryer for fruits.
If your culinary experience still too small, aerogrill will become your indispensable assistant.After all, it never dishes do not burn and are heated evenly.In addition, the most familiar products in the new way of cooking will get unexpected flavors.As an example - chicken in Aerogrill recipe familiar "game" will give you a taste of new faces.
Secrets of cooking chicken in Aerogrill
To find out how to cook the chicken in Aerogrill, you need to figure out all the intricacies of working with this device.
- chicken meat in a little fat, so during cooking Aerogrill it may lose juiciness.To avoid this, be sure to add water to the pan during cooking or wrap the meat in foil.
- whole chicken can be cooked on the grill, with the water level must not reach the meat.Bird pieces should be prepared only in foil to preserve its tenderness.
- When cooking whole carcasses select a lower fan speed, but the temperature should be higher - degree 235.
- To get a perfect golden crust, use the grill and brush the surface with vegetable oil.For tender meat - set grille with carcass on average.
- If baked meat with vegetables (eg potatoes), it is advisable to use heat-resistant form with as thin walls.So the products prepared quickly.
Simple and delicious recipes chicken Aerogrill
These dishes will be an option for the usual meat, as well as, for example, beshbarmak chicken or chicken noodle.But that their preparation will not be difficult!
Grilled chicken in Aerogrill
you will need:
- chicken carcass - 1.5 kg;
- Lemon - 1 pc .;
- dry mustard - tablespoon;
- ginger and coriander - half a teaspoon;
- thyme - a teaspoon;
- black pepper - a couple of pinches;
- garlic - 5 cloves.
- Hen rinse, pat dry, rub with salt.Prosolitsya Leave for 30 minutes.
- Cut 4 slices of lemon, put them under the skin on the thighs and chest.
- Marinate the meat in a mixture of vegetable oil, mustard, herbs, garlic and black pepper.Good carcass rub inside and out.Leave to marinate for an hour.
- Remove the marinade with the skin, but do not throw away, and move them into the carcass.
- Place drip pan on the bottom aerogrill, set low bars.Carcass lay the breast up, tuck the wings under the back so they do not charred.
- Set the temperature between 220 ° C and cooking time of 1 hour.
Our recipe - a universal solution how to cook chicken grill Aerogrill.You can experiment with it with the spices in the marinade.You can make a juicy breast, just laying under the skin a few slices of bacon.In the last 20 minutes of cooking for the chicken to be watched, as "special", weighing less can be reached quickly.
chicken in foil in Aerogrill
- chicken fillet - on the number of guests;
- lemon juice - 3 tablespoons;
- brandy, soy sauce - 3 tablespoons;
- spices: paprika, basil, coriander, black pepper.
- fillet cut into large pieces.Marinate in a mixture of spices, brandy, lemon juice and soy sauce.Leave for 2 hours.
- Wrap the fillet in foil, divide the portions on the number of guests.
- Cook at 260o for 30-40 minutes.Then slightly open the foil and let the meat redden 3 minute.
Chicken with potatoes in Aerogrill
you will need:
- chicken - 500 g;
- potatoes - 500 g;
- onions - 1 large head;
- garlic - 3 cloves;
- feta cheese - 200 g;
- your favorite spices.
- fillet cut into medium size pieces.
- Peel the potatoes, onions and garlic.Potatoes cut into large slices, onion and garlic - finely.
- Mix the ingredients, add the feta and season with salt and pepper, add the spices.
- Put in a refractory form, and close the lid.
- Set aerogrill at a temperature of 235 °, cook for an hour.
Serve the dish can be chopped herbs and any vegetable salad.The advantage of this recipe is that you can use any poultry, and veal and lean pork.
Very little works, and you will find an incredibly tasty chicken in Aerogrill!Recipes with photos on our website definitely help you to prepare new, interesting dish.