Article Contents

  • 1 nuances of cooking
  • 2 Classic recipes
    • 2.1 The oven
    • 2.2 In multivarka
  • 3 Original recipes
    • 3.1 cheesecake with bananas
    • 3.2 curd cake with bananas

Cottage cheese and banana pudding - a variation of the traditional fruit with cottage cheese casseroles, history of the emergence of which is associated with French cuisine.So one of the cooks mixed all that remains of the breakfast, and the resulting mass is put into the oven.In our country, cook casseroles began only in the 18th century, having adopted a recipe from the Europeans.Since then, some children are rarely complete without a snack of tasty, healthy and quick to prepare meals.

Use casseroles based on a large number of cottage cheese in a dish - foods rich in calcium, protein, iron and vitamins B2, A, D. The Cottage is easy to assimilate, is low in fat and is indispensable in a healthy diet because of its positive impact on thecardiovascular, bone, immune system.Low-fat cottage cheese about 17

% consists of protein, thereby casseroles good use in dietary nutrition.

Calories 100 g of cottage cheese dish with 1% fat - only 106 calories, but a full-fledged cottage cheese casserole diet limits the use of the recipe flour and sugar (1 tablespoon).

nuances of cooking

  • Take a fresh cheese with sour. taste of dishes will be brighter and more expressive.Needless insipid cheese can be improved by adding to the weight of 2 tablespoons of sour cream.
  • Cook with semolina.So dish turns out juicy and keeps its shape longer.In order not to soak the cereal for swelling, can be added to cheese casserole recipe with banana and semolina porridge thick milk.
  • grind curd through a sieve. It is necessary that the dessert does not become a "rubber" because of the cheese lumps.Cooks say that a similar effect homogeneous
  • not spare eggs. optimal proportion delicious casseroles - 1 egg per 200 g of cottage cheese weight.
  • Do not overdo it with the sugar. from sugar in the dish depends crust color.If the casserole with sugar excess crust may acquire an unappetizing brown.
  • not fill out the form completely. While baking in the oven the dough tends to climb to 2-3 cm. Also, cooking is not recommended to do a layer of cottage cheese and a banana mass of less than 2 cm, or casserole will turn into a flat pancake.

Classic recipes

The oven

traditional casserole recipe of cheese with banana allow to cook delicate dish, the consistency similar to pudding air.Such pudding souffle is often served in kindergartens, replacing bananas other fresh fruit or dried fruit.The presence of semolina Recipe compact the foundation courses if curd liquid, however, the dish turned homogeneous and without it, you can replace the cereal 2 tablespoons of flour.

You will need:

  • cheese is soft, fine - 0.5 kg;
  • bananas - 2 pieces;
  • vanilla - pinch;
  • Eggs - 3 pcs .;
  • sugar - 3 tbsp.l .;
  • milk - half a cup;
  • butter - 70 g

Preparation

  1. Pour semolina 0.5 glass of hot water and let it swell for half an hour.
  2. Beat eggs with sugar and vanilla until foamy.
  3. In the resulting mass add the cottage cheese, milk, soft butter, egg mixture and vzbuhshuyu semolina.Stir until smooth.
  4. Bananas Smaller cut into slices and add to the dough.
  5. lubricated form of cottage cheese and pour the banana mixture and cook in the oven at 180-200 ° C within 50 minutes.

If cheese casserole recipe with bananas in the oven to use crumbly cheese, to the ingredients you need to add another 50 ml of yogurt or milk.Mix the dough can be using the blender - the device will make it faster and better uniform.Also, in a blender until mushy state can be crushed and bananas, which will bring in a dish gentle fruity tone.Serve the casserole with sour cream is good for hot chocolate, coffee or strong tea.

In multivarka

Curd pudding with banana in multivarka due to the presence of yogurt in the recipe gives a very lush and soft, which is especially popular with the children.Also delicious is curd pudding with kiwi and banana with banana and apple, dried cranberries, cherries.Besides vanillin, in the dish well add nutmeg, citrus peel, ginger or liquor (for adults).

You will need:

  • cottage cheese - 0.5 kg;
  • Eggs - 5 pcs .;
  • baking powder - 1 tsp .;.
  • vanilla - pinch;
  • yogurt - 1 cup;
  • semolina - half a cup;
  • sugar - half a cup;
  • dried fruit - 2-3 handfuls;
  • bananas - 2 pcs.

Preparation

  1. Soak in kefir semolina for 30 minutes.
  2. separate proteins from the egg yolks and mix them with cream cheese until smooth and baking powder.
  3. Proteins whisk mixer for 4 minutes.Stir in the vanilla mass, sugar, and continue beating for 2 minutes.
  4. yolks with cream cheese mix thoroughly with vzbuhshey semolina.In the resulting mass lay out the air proteins, which are raking in from the edges, stir in the whole yolk mixture until the dough will not get uniformity.
  5. in a greased bowl lay sprinkled with chopped dried fruit and bananas dough.In the "Baking" mode, prepare the dish for 45 minutes.

as dried fruits in the recipe, you can use raisins, dates, apricots, prunes and chopped nuts - as cottage cheese and banana pudding in multivarka enriched with vitamins and will become even more useful.Note: at the end of the program leave a casserole to a quarter of an hour in a heating mode, and then the dish will rise well and will air.In "Multipovar" mode casserole cook at a temperature less than 130 ° C.

To pull a casserole of Multivarki without damaging the cover, take a plate slightly smaller and lower in the bowl.Then, holding the bottom of the dish, turn the cup.If the surface has been well greased with oil, the dish will be able to get the whole.

Original recipes

Cheesecake with bananas

Cottage cheese and banana cake in the oven prepared quickly and has a mild, delicate taste.The dish is not forbidden to add apples, kiwi, poppy, cocoa.Butter in a recipe, you can substitute margarine: in this taste quality food is not significantly affected.Some housewives instead of flour taken as a basis for a similar amount of biscuits, mixed with oil.

You will need:

  • butter - 100 g;
  • bananas - 3 pieces;
  • baking powder - 1 tsp .;.
  • Eggs - 3 pcs .;
  • cottage cheese - 0.5 kg;
  • flour - 1 cup;
  • sugar - half a cup;
  • vanilla sugar - a couple of pinches.

Preparation

  1. Grind sugar warmed butter.Add the egg and mix.
  2. Mix the sifted flour with baking powder and add to the resulting mass.
  3. Knead the dough.
  4. Spread it on the bottom of a greased form, making low bumpers.
  5. For the stuffing cottage cheese, eggs, whisk blender.Add the vanilla sugar.Bananas cut into thin slices and gently mix with cottage cheese.
  6. stuffing Put the dough on top.
  7. Bake for half an hour in a preheated 200 ° C oven.

finished dish well sprinkle with powdered sugar.To prepare the cheesecake with banana in multivarka, select "Baking" mode and bake for 50 minutes, the curd mass.After her willingness to not open the Multivarki another half an hour for a dish is not settled.

When cooking cottage cheese and banana casserole in the oven refrain from the use of overripe fruit.Failure to remove the excess liquid with a banana (for example, roasting on the grill), the dish becomes soggy and sticky.

Curd cake with bananas

The main difference from a banana cake with cheese casserole that is required to make biscuit dough for making it.Cheese cake is slightly drier casseroles and holds its shape better.Mistress is recommended to prepare the dish the day before the arrival of guests - wrapped in foil and left to "ripen" cake will still taste better and softer.

You will need:

  • banana - 1 pc .;
  • baking powder - 1 tsp;
  • sugar - 1 cup;
  • raisins - a pinch;
  • eggs - 4 pieces;
  • butter - 150 g;
  • cottage cheese - 250 g;
  • flour - 300 g;
  • vanillin.

Preparation

  1. unsteady butter and sugar, beat with a fork, gradually adding a mixture of eggs and vanilla.
  2. To the resulting mass add the cheese, beat with a mixer.Stir the raisins and mix with a spoon.
  3. Add to the mix the baking powder and flour.Mix until uniform dough.
  4. medium-sized banana cut into slices.
  5. in a greased cake pan lay out the dough, decorated with banana.Cook the dish in the oven at 200 ° C for 40 minutes.

Make juicy raisins can, soak it for 15 minutes in hot water or lightly fried in butter.To cake-pudding well risen, it is important to take the white flour and sift it before cooking at least 3 times.Cottage cheese is good rub through a sieve, or to stir the masses to use stationary blender.

casserole with banana and cheese - rich dessert that will make tuck into cheese for both cheeks the most demanding sweet tooth.And yet - the scope for culinary fantasies mistress, which is easily and quickly submits to the afternoon tea was delicious masterpiece.Bon Appetit!