- 1 Curd pudding with strawberries in the oven
- 2 recipe in multivarka
- 3 Cheesecake with strawberry jelly without baking
- 4 cheesecake cottage cheese and strawberry on the shortcakecookies
- 4.1 cooking tips
- 4.2 Step recipe
Curd pudding with strawberries - a popular dish vitamin baking.He was very fond of children.And gratin can please the guests for the sweet table.The dish can be included in the category of diet, if adding a moderate amount of sugar.
Curd pudding with strawberries in the oven
You will need:
- cottage cheese - 300 g;
- egg - 3 pieces;
- semolina - 3 tablespoons;
- sugar - 3 tablespoons;
- baking powder - 1 tablespoon;
- vanilla sugar - 1 tsp;
- strawberries (fresh or frozen) - 150 g;
- salt - pinch.
- before cooking put the oven to warm up.
- Separate the whites from the yolks.To the yolks, add the cheese and a good rub these 2 components.For dry curd should take 3 eggs for a wet and greasy - enough for two.
- In a separate bowl combine semolina, sugar, vanilla sugar and baking powder.Add the dry mixture to the cream cheese.All the mix.
- Proteins little prisolit and whisk in the lush foam.Whipping need no more than 2-3 minutes.
- portionwise shunt proteins to the cheese mass, so that they were lush.
- Form Cover the parchment and brush with butter.
- Put half of the dough in the baking pan.The next layer is uniformly spread out strawberries.And on top distribute the rest of the test.
- halved strawberries decorate the top of the cake and place in the oven.
- cooking time to 35-40 minutes.Temperature - 180-200 degrees.
recipe in multivarka
Another simple recipe for cheese casserole with strawberries, which is prepared in multivarka.According to the structure and it is a gentle air.
You will need:
- cottage cheese - 500 g;
- egg - 5 pieces;
- sugar - 60 g;
- flour - 60 g;
- butter - 20 g;
- strawberries (fresh or frozen) - 300 g;
- salt - pinch.
- Separate the whites from the yolks.Proteins with a pinch of salt, whisk in stable foam.
- In a separate container, combine cottage cheese, egg yolks, sugar and flour.Stir until smooth.
- gently to mix proteins to the cheese mass, without breaking their consistency.
- strawberries crush blender or mixer to puree the state.If you take frozen berries, then initially let them thaw.Then, drain the juice and then whisk in the mass.
- Bowl Multivarki grease with butter.
- Put half curd mousse.Evenly spread out the strawberry puree.And pour the remaining mass of curds.
- Install "Baking" mode.Cooking time - 45 minutes.
Cheesecake with strawberry jelly without baking
You will need:
- oatmeal cookies - 300 g;
- butter - 100 g;
- cottage cheese - 400 g;
- gelatin - 25 g (for curd mass) + 15 g (top layer);
- strawberry juice - half a cup;
- sour cream - 200 ml;
- strawberries - 200 g;
- sugar - 125 g;
- vanilla sugar - 1 tsp.
- Grind cookies in blender with butter.
- Cover the form of parchment.Tightly packed cookies, pritaptyvaya hand.
- on 15 minutes put in the freezer to pour butter.
- pre-soaked in strawberry juice, put the gelatin in a water bath, dissolve.The juice can be taken with thawed strawberries.
- Connect cottage cheese, strawberries, sour cream, sugar and vanilla sugar.Grind in the cottage cheese with a blender or mixer.Add the cooled gelatin.More stir again.
- Pour 70% of the resulting mousse on top of cookies.Next lay 7-10 strawberries.Then the rest of the curd mass.
- Send in the freezer for 20 minutes.
- Put in a water bath of 15 g diluted strawberry juice and gelatin.
- jelly Dilute with water (500 mL).
- Put the strawberries on the perimeter to form cottage cheese, cover with half the dose of gelatin to strawberry is not "floated".
- Put in the fridge for half an hour.
- Remove.Fill the remainder of the jelly and put in the fridge for another 30 minutes.Curd cake without baking ready.
cheesecake cottage cheese and strawberry on the shortcake
This recipe cheese casserole with strawberries rather complicated to prepare.But it is compensated by other benefits: getting ready for a big company, applied to the festive table, and in no way inferior gorgeous cake shop has amazing taste and "elegant" appearance.
- prepared ingredients spread on a dish, which is placed on top of the form with detachable sides.The ring will keep it to pour cake, after which the bead removed.For this recipe suitable metal ring with a diameter of 28 cm.
- Cheesecake with strawberries prepared with dry, low-fat cottage cheese, preferably homemade.Then the cake is not "raspolzetsya" and will be good to keep the shape.
- in jelly cake can put a freshly cooked jam and conservation.
- Curd cheese cake from pastry should get accurate, first slide the inner edge of a knife to form a uniform jelly lag, then remove the metal ring.
You will need:
- cottage cheese - 800 g;
- strawberries - 500 g;
- shortbread biscuits - 250 g;
- sugar - 300 g + 150 g + 2 tablespoons;
- butter - 250 g;
- gelatin - 30 g + 2 teaspoons;
- vanilla sugar - 1 tablespoon;
- sour cream - 300 ml;
- cream (not less than 30% fat) - 400 ml.
- Biscuits grind into crumbs using a blender or grinder.
- Add to liver sugar (2 tablespoons) and 100 grams of butter (pre-melt).Stir the contents.
- whole mass pour into the dish, level, utaptyvaya along the bottom.Send in the refrigerator for solidification.
- Cottage twice mince or grind on the fine sieve.
- Gelatin pour a glass of water.Leave for 20 minutes for hardening.
- In a separate container put 150 grams of soft butter, vanilla sugar.Whipping blender, slowly add 300 grams of sugar.
- During whipping Stir in cottage cheese in three runs and add sour cream.Beat until smooth and fluffy syrkovoy mass.
- swollen gelatin is put on a small fire and heat (not to boiling), stirring constantly.Then immediately remove from heat to cool.
- Cream whisk in the lush foam, add to syrkovoy weight.And mix gently.
- When gelatin is room temperature, add it to the mass.
- Remove dish from refrigerator biscuits.Pour into it curd mousse, smooth out.And send in the refrigerator for 4 hours.
- Make strawberry jelly: berry, cut into pieces, place in a saucepan, add 150 grams of sugar.All the while stirring, bring to a boil.Cook for about 5 minutes.Remove from heat to cool.
- 2 teaspoons gelatin, pour 3 tablespoons of water and stir.After swelling, bring to 60 degrees temperature.Pour the finished jelly strawberry jam.Cool to 30 degrees.
- Remove the dish from the refrigerator and pour the cheesecake with strawberry on top of the ground.Put in the fridge for 2 hours for hardening.
If you are already eating a full strawberries or frozen enough - successful discovery will casserole with strawberries.Many vitamin recipes of cottage cheese and berries can be used for the holiday table, or just as a useful goodies for children and adults.Cottage cheese casserole with strawberry can be baked in the oven, in multivarka.Cheesecakes and cakes prepared even without baking - jelly structure on the basis of oatmeal or shortbread.Therefore combine tasty and healthy is easy.