Article Contents

  • 1 How to choose apples
  • 2 Cottage cheese and apple casserole in the oven with semolina
  • 3 Recipes multivarka
    • 3.1 raisin
    • 3.2 Cnuts and dried fruits
  • 4 apple-cheesecake

Baked cheese with apples in the oven - is a classic combination of apples and dairy products.Dishes of cottage cheese and apples turn out very tender, juicy and healthy?largely due to the fruit, which is a valuable source of iron, vitamin C, folate, boron, tartaric acid, citric acid, antioxidants, carotene, pectin.Saturate the body with useful substances, they strengthen blood vessels, protect against acute respiratory infections and atherosclerosis, normalizes the functioning of kidneys and nervous system.Apples are considered a unique product due to the ability of pectin, swelling, cleanse the digestive tract of toxins and are widely used in the diet to lose weight.

Calorie cottage cheese and apple casserole with low-fat dairy product?106 kcal / 100 g If you use dish nonfat yogurt, sour

cream, and sugar substitute fructose, cottage cheese casserole recipe with apples in the oven can be used in a healthy and dietary nutrition.Experts believe: 1 apple instead of dinner contributes to the loss of up to 3 kg of weight in a month without dieting and exercise.

How to choose apples

  • Inspect fruit. for apples should be no pixels, no brown spots, indicating the emerging process of decay.The glossy surface of the fruit, which resembles a fake?This wax film, which is coated for better safety.Eat these fruits only after careful processing, soapy water.
  • Feel surface. Solid Apple says on its freshness, too soft - a flabby flesh that can be inside the old or spoiled.
  • Smell the fruit. Fresh Apple almost no smell, whereas a pronounced fruity odor indicates a possible rotting fruit under the skin.
  • buy domestic fruit.Import always tear immature, so they are well preserved and not spoiled in transit.This suggests that they are less vitamins than in fruits Russian gardening.

Cottage cheese and apple casserole in the oven with semolina

cheese casserole recipe with apples in the oven - a delicious dish that turns out very tender and juicy.Before cooking the fruit to wash, peel and seed.If you come from sour green apples, sugar can be added if the sweet red?reduced.

You will need:

  • sugar - 2/3 cup;
  • curd - 1 kg;
  • Eggs - 3 pcs .;
  • cream - 100 g;
  • semolina - 4 tbsp.l .;
  • soda, salt - a pinch;
  • apple - 3 pieces.

Preparation

  1. semolina pour the cream.Give weight to swell, leaving it on for 20 minutes in a warm place.
  2. Cheese mix with the egg yolks, sugar, soda and vzbuhshey semolina.
  3. proteins pinch of salt with whisk until peaks.
  4. The bulk of lay proteins.
  5. Apples put in a greased form.Fill apples with a mixture of curd and cook for 40 minutes at 180 ° C.

To prepare pudding with apples in multivarka, prepare a dish using the mode "Baking" 60 minutes.If you want to get a casserole instead of apple-cheese cake, lay the mixture alternately: a layer of curd mass, a layer of apples and continue.Taste and cake and cottage cheese and apple casserole in the oven will improve the cinnamon, orange or lemon peel, vanilla.

not forget apples and dishes with them people with duodenal ulcers and gastritis should be used with caution.Crude fiber, as well as high levels of acid in the fruit can cause flatulence and colitis.

Recipes multivarka

raisin

Curd casserole with apples in multivarka turns evenly-baked, not raw and burnt the middle bottom.Grind curds, try to get rid of the dense clumps.To make the dish diet, take low-fat cottage cheese, and some regular sugar substitute brown (it is more useful and less sweet).

You will need:

  • semolina - Article 5.l .;
  • apples - 4 pcs .;
  • cottage cheese - 700 g;
  • butter - slice;
  • cinnamon - 1 tsp .;.
  • egg - 1 pc .;
  • raisins - 30 g;
  • sugar - 5, Art.l.

Preparation

  1. grind curd through a sieve for softness.
  2. Egg whisk mixer until frothy, then add 3 tbsp.l.sugar and beat until fluffy.
  3. Grate apples on a fine grater.
  4. The curd enter 4 tbsp.l.semolina, raisins and the remaining sugar, salt, apple puree.Stir.
  5. In the resulting mass enter the beaten egg.Stir.
  6. in the dough, add the cinnamon.
  7. capacity grease with oil and sprinkle with the remaining semolina.Pouring the batter in the bowl, prepare the dish in the "Multipovar" 60 minutes at 120 ° C.

casserole cottage cheese and apple in multivarka turns out very soft and light.If you want to make a more dense consistency, add the dish more eggs, the air?More decoys.After completion of the mode let the dish cool down a quarter of an hour, so it does not fall to pieces when applying.If there is no time to wait, put the cup in a bowl of cold water for a quarter of an hour.

with nuts and dried fruits

Cottage cheese and apple casserole in multivarka - a dish that will please both adults and children.Also raisins and apples, as a filler in a dish, you can use dried apricots, dried figs, cherries, strawberries, and so on. N. The amount of yogurt in the recipe depends on the moisture content of cheese, however, the mixture is better to leave a little dry than too wet.To prepare a steam cheese casserole with apples and raisins in a bowl pour the water, Put the mixture into the steam container and cook on the program "Steaming" 60 minutes.

You will need:

  • cottage cheese - 400 g;
  • semolina - 3 tbsp.l .;
  • yogurt - 150 ml;
  • sugar - 3 tbsp.l .;
  • raisins, chopped nuts;
  • apples - 2 pcs .;
  • Eggs - 2 pcs.

Preparation

  1. Munk pour yogurt, allowing the mixture to infuse for 20 minutes.
  2. eggs with the sugar mix.
  3. Cottage cheese, grated apples, eggs and semolina vzbuhshuyu thoroughly mixed.Add the nuts and raisins, stir again.
  4. Cook Multivarki bowl, buttered on "Baking" mode or "cupcake" 80 minutes.

The advantage of this method is that apple casserole can be prepared in multivarka timer delay start, after laying the food in the bowl.If as a result of damage or wear cover dish badly lags Multivarki bowl pave the surface cooking paper.

Kefir in a recipe can be replaced with yogurt or milk, mixed with cream (1: 1), so get plenty of less acidic, and the consistency of the food?more tender.

Apple-cheesecake

Recipe Cheesecake with apples is good for making beautiful and tasty festive dishes.When mixing a basis for margarine dough should be warm and the eggs - just out of the fridge.To prepare the recipe apple-curd cake for diabetics, instead of sugar in the dish is recommended to add sorbitol.

You will need:

  • vegetable oil - 1 tsp .;.
  • margarine - 120 g;
  • sugar - 1.5 cups;
  • baking powder - bag;
  • flour - 2 cups;
  • vegetable oil - 1 tsp .;.
  • sour cream - 100 g;
  • cottage cheese - 200 g;
  • cinnamon - 1 tsp .;.
  • apple - 3 pieces.

Preparation

  1. sifted flour, mix with your hands and a half cup sugar, baking powder and margarine until crumbly crumbs.
  2. eggs, sour cream, remaining sugar, cottage cheese, whisk until smooth.Add the cinnamon, cut into cubes and mix the fruit.
  3. In a greased baking container lay most of the chips.
  4. crumbs on top Put the filling, the filling on top - the rest of the crumbs.
  5. Cook in the oven at 170 ° C for 45 minutes.

the presence in the oven functions "top heat" expose her for a quarter of an hour to complete - so the upper crust dishes will dry and become crisp.Apples for the filling can also be rubbed on a grater, making the cake softer.And to make the dish even easier for the stomach, wheat flour substitute oatmeal.

casserole with cheese and apples - a useful and nekapriznoe dish that always turns out juicy and delicious, you just have to take advantage of uncomplicated advice of experienced chefs.Bon Appetit!