Article Contents

  • 1 Chicken thighs with potatoes in the oven
  • 2 Honey recipe chicken bedryshek oven
  • 3 Chicken thighs in the oven in foil

According to statistics, chickenIt enjoys very high popularity in our country.Mistress choose his delicate taste and the absence of problems during cooking.In the preparation of the chicken dishes require much less time than other types of meat.For example, khashlama Chicken preparing only 1 hour and lamb - as much as 4!

Delicate chicken can easily be combined with a variety of side dishes.It goes well with vegetables and cereals.But the most favorite combination often used hostesses and on holidays, and on weekdays, is chicken with potatoes.Today we offer you a universal recipe for this dish.

Chicken thighs with potatoes in the oven

You will need:

  • chicken thighs - 6 pieces;
  • potatoes - 10 pieces;
  • spices - paprika, dried tomatoes, black pepper powder, salt.

cooking process

  1. baking grease with vegetable oil.If you do not want it fo
    r a long time to wash after cooking, Cover the parchment paper and grease it with oil.
  2. Peel the potatoes, divide each into 4 equal parts.Evenly distributed over the baking sheet, prisolit.
  3. Chicken thighs wash, remove all unnecessary (at low quality meat after cutting may be feathers, hides traces pripalennoy).You can divide the thigh into 2 parts at the joint and can be left whole.Dry the meat with paper towels.
  4. Mix spices and salt, spread evenly over each piece of chicken.
  5. Put the meat on top of the potatoes.
  6. Place the pan in the oven, preheated to 200 degrees.
  7. Bake until the potatoes are cooked.On average, it takes 50 minutes.Do not add water to the pan potatoes will "reach condition" fat that drips out of the meat will be.
  8. Serve with a delicious browned crust on a large tray or a la carte.To decorate, use fresh herbs or colorful vegetables.

Using this recipe, you can bake and chicken drumsticks in the oven with potatoes.But they need to borrow at the rate of 2 per serving shank.

Honey recipe of chicken in the oven bedryshek

If you order fries bored and want something more sophisticated, cook chicken in a honey sauce.This recipe is especially for children, because the meat acquires an unusual sweet taste.

You will need:

  • chicken thighs - 3 pieces;
  • liquid honey - 2 tablespoons of nightingales;
  • olive oil - 3 tablespoons;
  • soy sauce - 1 teaspoon Solovay;
  • water - 1 tablespoon;
  • spices - basil and coriander on ½ teaspoon;
  • salt.

cooking process

  1. thighs divide into 2 parts at the joint.From each you get shank - for kids and hip - for adults.Clean the meat from the fat, remove the tails, if they exist.Rinse, pat dry.
  2. Make the marinade: Mix liquid honey (if no liquid, melt it in a microwave or water bath), soy sauce, olive oil and water.Add the marinade basil and coriander, mix well.
  3. Please send in a bowl with marinated pieces of meat thoroughly promazyvaya each.It is better to do it with a silicone brush.Leave the chicken to marinate at least 2 hours.
  4. Place the meat in the pan (it is not necessary to grease) lightly prisolit.
  5. Baking put in the oven, preheated to 200 degrees for 45 minutes.

This tasty dish is always "a great success" at feasts, and will be a highlight of everyday cuisine.Therefore bedryshek and more can be prepared.By increasing the volume of meat 2 times as much is necessary to increase the volume and marinade.

Chicken thighs in the oven will be a great solution in foil

These chicken thighs baked in the oven, for those women who want to please the family tasty.And do not forget about the need to keep fit.Low-calorie chicken combined with vegetables will not harm the figure.

You will need:

  • chicken thighs - 4 pieces;
  • sweet bell peppers (red, yellow) - 500 grams;
  • tomatoes - 400 grams;
  • carrots - 300 grams;
  • onion - 250 grams;
  • garlic - 4 cloves;
  • spices (for meat or poultry), black pepper, salt;
  • foliage for feeding.

cooking process

  1. Rinse and pat dry the hips, divide into 2 parts if necessary.
  2. Rub the meat with spices (not salt!), Leave for 20 minutes.
  3. Cut vegetables: onion - half-rings;carrot - lengthwise into two parts and each half again lengthwise into two parts;Garlic - thin plates;tomatoes - thin slices;pepper - julienne.
  4. Each piece of meat lay on a sheet of foil.Top with onion and garlic, then the peppers, carrots and tomatoes.Vegetables prisolit and wrap foil.
  5. Fold portioned slices on a baking sheet and send in a preheated 180 degree oven for 1 hour.
  6. Serve tender and juicy thighs, decorated with greenery, with a side dish or separately.

Now you know how to bake chicken thighs in the oven.And get the original, tasty dish that is sure to enjoy your loved ones.Treat the family unusual chicken, because it is so simple!