Article Contents

  • 1 Secrets of cooking
  • 2 Recipes for Multivarki Redmond
    • 2.1 classic recipe
    • 2.2 Italian frittata
  • 3 Recipes for Multivarki Polaris
    • 3.1 with tomatoes with cheese
    • 3.2 steam omelet
  • 4 omelette with salmon in multivarka Panasonic

omelette - a universal easy-to-prepare meal for breakfast.In multivarka you can cook it different options without any hassle.With this device the process is greatly simplified and reduced by half the time, which is especially valuable in the morning.In multivarka dish is soft and evenly-baked.And also very useful - it retains trace minerals and vitamins contained in the ingredients used.

Secrets of cooking

seem that difficult to prepare an omelette prescription with milk and egg in multivarka, especially when almost all the work for you to make intelligent machines?To achieve the desired result will help the knowledge of some of the features.

  • quality ingredients. Use only fresh eggs and milk.The freshness of eggs can
    be verified by shaking it.If you feel that something inside loose, it is better not to use.
  • Beat separately. air omelet secret multivarka is whipping separate whites and yolks.Mix egg yolks with milk (water, cream, sour cream, and so on. P.), Then gradually add them in whipped protein foam.
  • not add raw vegetables. Before you add vegetables to the egg mixture, always fry them in oil, so they released juice.With tomatoes, you must first remove the peel.
  • Sugar - as an exception. Even if you prepare a children's sweet omelette in multivarka, add no more than ΒΌ tsp.
  • add green time. If you decide to add fresh herbs, it is important to take into account its condition.So, put dried herbs in the mixture of raw, frozen - in the process of longing, and fresh - seasoned with a ready-made omelet.
  • Use "Multipovar" mode. With it, you can improvise by asking yourself the cooking time.This omelette mode multivarka Phillips, for example, a very light and fluffy.
  • Do not open the lid immediately.Otherwise omelet lose its splendor and soak for 5-10 minutes after cooking is finished.
  • Unplug the heater. Do not forget to turn off the automatic heating function is used, for example, in all multivarka Moulinex and devices from other manufacturers.

Recipes for Multivarki Redmond

There is nothing easier than to cook in multivarka "Redmond" scrambled eggs on the classic recipe.The finished dish has a pleasant taste and curvaceous.

classic recipe

You will need:

  • eggs - 3 pieces;
  • milk fat content of 2.5% - 2 tbsp.spoons;
  • spices.

Preparation

  1. Stir eggs in a deep bowl with milk.
  2. Add spices.Once again mix well.
  3. Pour the mixture into a pre-greased bowl for cooking.
  4. Cook 20 minutes, using the "Baking" mode.Serve with cheese and fried toast.
Cooking time may vary slightly depending on the model Multivarki.20 minutes - the optimal period, after which you get a beautiful well-baked omelet with a delicate flavor.

Italian frittata

frittata - classic Italian omelette with vegetables, meat and cheese.The dish is traditionally prepared in the oven.Ready-made frittata - a cross between an omelette and bake.It does not add the tomatoes.They secrete too much juice and can spoil the taste.

There are various recipes frittata with the addition of minced meat, seafood, mushrooms, as well as traditional vegetable option.Offer to cook an omelet in Italian multivarka Redmond the following recipe.

You will need:

  • chicken eggs - 4 pieces;
  • peppers yellow or red - 1 piece;
  • zucchini medium - 1 piece;
  • leeks - 1 piece;
  • hard cheese - 70 g;
  • parsley, dill - 3 sprigs;
  • olive oil - 1 tablespoon;
  • salt, dried herbs and pepper.

Preparation

  1. Cut peppers, onions and zucchini arbitrarily.
  2. Pour into a bowl instrument oil.Fry vegetables, mixing is often in the "Frying" mode for 10 minutes.
  3. Mix eggs, add pepper, dried herbs, salt.
  4. Pour the mixture to the vegetables.Cook, covered, "quenching" mode ten minutes.
  5. Grate cheese.They sprinkle the finished dish.Leave closed for another 10 minutes, turning off the mode "heating".

frittata cut into triangular pieces.Serve sprinkled with chopped herbs.A feature of the omelet with zucchini in multivarka is light sweet taste.

Recipes for Multivarki Polaris

In your kitchen there multivarka Polaris?Excellent!Cook her a delicious omelet with tomatoes and feta cheese.Use the "Baking" and do not forget to lubricate the bowl, in which cooking, butter.Without oil omelette in multivarka can burn on.

With tomatoes with cheese

You will need:

  • chicken eggs - 5 pieces;
  • milk fat content of 2.5% - 5 tablespoons;
  • tomato - 3 pieces;
  • cheese - 70 g;
  • olive oil - 2 teaspoons;
  • green onions - 4 pen;
  • basil - 4-5 leaves;
  • spices.

Preparation

  1. Cut the tomatoes into cubes.Chop the onions.
  2. Pour into a bowl for making olive oil.Turn on the program "Hot" and fry vegetables with basil for 10 minutes, uncovered.
  3. Whisk the eggs, add the milk.Pour the mixture over the tomatoes.
  4. Grate cheese.Sprinkle the surface of its dishes.
  5. Cook under a cover in the "Baking" mode for 20 minutes.
  6. Enable "heating" after the end of cooking signal.Soak a quarter of an hour.

In multivarka can make an omelet with mushrooms - fry them with onions, then add the tomatoes.

steam omelet

Benefit steam dishes, many underestimate.And in vain!Low-calorie and light, they are ideal for athletes, children, and those who adhere to the basics of good nutrition.Cook the omelette in a magnificent steam multivarka Polaris.

You will need:

  • eggs - 3 pieces;
  • milk fat content of 1% - 1/3 cup;
  • spices.

Preparation

  1. Shots bottom molds for cupcakes parchment or foil.
  2. Mix the eggs, add the milk, podsolite.Pour on the shaper.Place them on the grill for steaming.
  3. Pour 250 ml of water in a bowl Multivarki.
  4. Cook for in "A couple" mode lid for 10 minutes.

On request scrambled eggs served in tins or on a plate and garnish with a sprig of parsley or basil leaves.To diversify the taste of dishes by adding cheese, pasta, vegetables or cheese.

Omelette with salmon in multivarka Panasonic

Experts say that it is Multivarki Panasonic asked the fashion of cooking in this device.Quality, combined with the functionality, providing an excellent result.We offer omelet recipe multivarka Panasonic.

You will need:

  • eggs - 4 pieces;
  • salted salmon - 80 g;
  • soft cheese - 50 g;
  • butter - 2 teaspoons;
  • vodka - 2 teaspoons;
  • dill - 3 sprigs;
  • spices.

Preparation

  1. Mix eggs with salt, spices and vodka.
  2. Put in a container for cooking oil, use the "Bake" mode.
  3. Pour the mixture as soon as the oil "hiss".
  4. Bake until edges and bottom is lightly browned omelet, and the middle will remain liquid.
  5. Put in the middle of a salmon, cut into thin plates.Sprinkle with chopped dill omelette and wrap the edges of envelopes.
  6. Close the lid and incubate for 1-2 minutes.Dish failed if its middle, a little liquid remains.Serve with dried rye bread.

is easy to make an omelet and multivarka Scarlet.The process will last only 20 minutes.Use the "Bake" function.

Prepare a light nutritious breakfast via Multivarki quickly and easily.Use favorite omelet recipe multivarka to create your own culinary masterpiece!