Article Contents

  • 1 apple pie with berries in the oven
    • 1.1 blueberry
    • 1.2 with cranberries
    • 1.3 cranberry
    • 1.4 with grapes
    • 1.5 with black currant and pear
    • 1.6 with cherries and white chocolate
    • 1.7 kefir
  • 2 Berry charlotte in multivarka

Nobody cancels the presence of apples in the popular cake, charlotte stillIt may be the apple, but the novelty of sensations and pleasant summer mood can be very useful approach additive in the form of cranberries, currants, cherries, blueberries or other berries.Charlotte with apples and berries is rich and fresh taste, it is easy to prepare and season, and frozen using the gifts of nature.

apple pie with berries in the oven


Unlike the classic pie apple pie with apples and blueberries has only slight acidity, but also stunning color biscuit.I play a bit with the ingredients and kneading the dough, you can create a true masterpiece.

You will need:

  • blueberries - 200 g;
  • apples - 2 of the fetus;
  • sugar - 250 g;
  • cream 20% - 250 ml;
  • eggs - 2 pieces;
  • flour - 250 g;
  • soda - half a teaspoon;
  • vanilla sugar - bag;
  • cinnamon - to taste;
  • butter - 20 grams for lubrication;
  • semolina - tablespoon for dusting.


  1. If using frozen blueberries, thaw and allow excess water to drain.
  2. Apples peel and cut into thin slices.
  3. Before increasing the weight of the sugar and beat 2 eggs.
  4. Add both types of sugar and sour cream and mix.
  5. 3 times sift the flour and baking soda and add the sour cream and eggs.
  6. Mix until dough mass uniformity.
  7. Add blueberries, gently stir.
  8. baking dish and sprinkle promazhte semolina, put the bottom of the apple.
  9. Pour on top of the dough and send it in the oven.
  10. charlotte cook for 40 minutes, 180 degrees will be sufficient.
Thanks berries cake does not need impregnation or sauce, but it can be poured liquid honey and garnish with fresh berries, mint leaves, so charlotte recipe with blueberries become even more interesting if you wish.

with cranberries

some craftsmen manage oven apple pie in the oven from extremely extravagant ingredients used not only bread, but even cottage cheese, potatoes, crackers and eggplant.Yet overdo with originality is not necessary.But to elevate the taste of cranberries cake spicy - great idea!Charlotte recipe with cranberries is the best fit for winter meetings with friends over a cup of spiced tea Christmas.

You will need:

  • sour cream - 200 ml;
  • cranberries - 200 g;
  • sour apples - 3 fruit;
  • sugar - 200 g;
  • eggs - 3 pieces;
  • baking powder - one and a half teaspoons;
  • flour - 300 g;
  • bread crumbs for dusting.


  1. loop through and wash cranberries, leave in a colander.
  2. When the excess water to drain, sprinkle with berry sugar.
  3. Peel apples and cut them into slices.
  4. Divide into whites and yolks one egg, put the protein.
  5. yolk mix with the rest of the eggs.
  6. Add sugar and whisk.
  7. add two tablespoons of sour cream After the sugar is dissolved.
  8. Sift the flour and slowly pour it into the egg.
  9. Keep the dough was a little thicker than usual in the preparation of Charlotte, but should not be lumps.
  10. Oil the bumpers and the bottom of the form, sprinkle with breadcrumbs.
  11. Leave some berries for decoration, the rest mixed with apples.
  12. dough fill in the form, put on top of the fruit.
  13. Remains of sour cream mixed with three tablespoons of sugar.
  14. Whip up protein foam and mix with sweet cream.
  15. Pour the mixture over the fruit, garnish with cranberries pie.
  16. half an hour at 180 degrees bake apple pie.

Try adding a bit of dough ready muesli, this unusual solution make apple pie with apples and cranberries tune up with new colors.


Fragrant, air, smelling of vanilla, with a slightly sour taste - all this unique apple pie with apples and cranberries.It seems that these ingredients are created to be together.They complement each other and fill the cake with vitamin C, making it gentle and treat more healthy meals.

You will need:

  • sugar - 200 g;
  • eggs - 5 pieces;
  • flour - 200 g;
  • sour-sweet apples - 1 kg;
  • cranberries - 150 g;
  • baking powder - bag;
  • blend of vanilla and cinnamon.


  1. 15 minutes Beat the eggs until firm and thick foam, gradually adding the sugar.
  2. Add vanilla, baking powder, sifted flour.
  3. Whisk again the whole mass.
  4. In a greased form layers lay out of the apples and cranberries.
  5. Pour on top of the 70% test, again cover the fruit, add the remains of the test.
  6. Cook charlotte half an hour at 180 degrees.

Check availability, sticking a knife in the cake, it should not remain a test.Charlotte recipe with cranberries initially involves cake with sour, but if sugar is interrupted all the charm of a combination of apples and berries, it would be appropriate to sprinkle cake with cranberry jam or lodge it with cranberry juice.

with grapes

If some berries can be difficult to find in the store or on the market is not in season, it is not necessary to try to find the grapes.Of course, culinary delights more suitable grade "Sultana" pitted apple pie with apples and grapes - is no exception.

You will need:

  • apples - 2 of the fetus;
  • grapes - a brush;
  • sugar - 200 g;
  • flour - 200 g;
  • eggs - 4 pieces;
  • half lemon juice.


  1. Peel and slice the apples, sprinkle with citrus juice.
  2. Beat eggs until thick state.
  3. Slowly add the sugar, whisk without stopping.
  4. Sift in the flour mixture, constantly interfering with the top down.
  5. Spread the form of butter, sprinkle with flour.
  6. Layers lay out the dough, apples, grapes washed, the dough again.
  7. At 180 degrees the cake is cooked for 40 minutes.

In no case do not open the oven before the appearance of a golden crust, otherwise the cake shall fade.Surprisingly tender and tasty result will bring this recipe charlotte with grapes, and if you submit it with a scoop of vanilla ice-cream, guests swallowed his tongue.

with black currant and pear

When currant bushes are beginning to break, and all work is already done, it's time to prepare berry fruit cake.Apple pie with black currants and milk, pear and vanilla make any day brighter and happier.

You will need:

  • milk - 3 tablespoons;
  • dry yeast - 2 tablespoons;
  • sugar - 50 g;
  • eggs - 2 pieces;
  • vanilla or vanilla sugar - one and a half teaspoons;
  • flour - 200 g;
  • salt - ¾ teaspoon;
  • butter - 90 g;
  • lemon juice - a teaspoon;
  • currants - 200g;
  • pears - 2 of the fetus;
  • brown sugar - 3 tablespoons;
  • fruit liqueur - to taste.


  1. Dissolve yeast in dry milk.
  2. Add the eggs and both types of sugar.
  3. Mix, sift the flour into a mass, add salt and stir.
  4. Add slices of sliced ​​butter and mix.
  5. Close the dough film for two hours.
  6. pears, peeled, cut into slices, sprinkle with lemon juice.
  7. Take a split mold, Shots at her paper, pour the batter.
  8. Align, lay on top of pears, push them and sprinkle over berries.
  9. Sprinkle brown sugar, pour the liqueur (such as amaretto).
  10. Leave a film for another half hour.
  11. At 180 degrees Celsius cook the dish for 40 minutes.

Pears better spread like a fan, leave between them and the flanges form one centimeter.

This unusual recipe charlotte with currants perfect instead of cake for any celebration.For even more beauty Serve pie with whipped cream.

with cherries and white chocolate

For gourmets and inventors in the kitchen berry charlotte can turn into a duet of white chocolate, raspberries and oranges.And even though the recipe for Russian housewives is not associated with charlotte, just such an option was coined by the French and named it word for "meal with a sweet cream."

You will need:

  • cookies Savoiardi - packing;
  • vanillin - bag;
  • orange juice - 2 of fruit;
  • rum - 1 tablespoon;
  • milk - 200 ml;
  • white chocolate - 200 g;
  • gelatin - 20 g;
  • whipped cream - 200 g;
  • raspberries - 200g


  1. Dissolve sugar with chocolate and milk in a water bath.
  2. Add vanilla.
  3. Pour the gelatin, let it swell.
  4. Dissolve gelatin in milk mass, cool.
  5. Whip the cream and mix with cold milk gelatin.
  6. Orange juice mixed with rum.
  7. Biscuit dip into the juice and place in a form.
  8. Top with berries and fill weight.
  9. Put in the fridge to harden.

This cake is rightfully called royal charlotte, rich flavor and an unusual combination of fruit will remember you and your families for a long time.


Air biscuit blends with frozen berries, especially good sweet cherries, full-bodied taste which can emphasize a drop of rum.This cake requires more costly, but the result is worth it!

You will need:

  • yogurt - 200 ml;
  • butter - 150 g;
  • wheat flour - 2 tablespoons;
  • potato flour - 250 g;
  • sugar - 250 g;
  • eggs - 5 pieces;
  • ground almonds and candied fruit - 2 tablespoons;
  • rum - 2 tablespoons;
  • candied cherry - a pound;
  • soda - half a teaspoon;
  • vanilla sugar - a teaspoon;
  • zest of 1 lemon;
  • salt - 1/2 tsp.


  1. to the eggs, add the usual and vanilla sugar, whisk.
  2. softened butter, potato flour with salt, yogurt, lemon peel, baking soda, mix with eggs.
  3. Add candied fruits and nuts into dough.
  4. cherries, cut, sprinkle with wheat flour and sprinkle with rum.
  5. Add the cherries to the test.
  6. Place the dough in a baking tin.
  7. charlotte will be ready in 40 minutes at a temperature of 180 degrees.
Cherry charlotte on yogurt with almonds and candied fruit is striking in its beauty and romance.Surprise a loved one, by submitting it to the splendor of the winter cold tea in the evening.

Berry charlotte in multivarka

If you can not decide what kind of berry used in the preparation of Charlotte, the multiyagodny cake - what you need.The more different berries will participate in the creation of this miracle, the better.

You will need:

  • eggs - 4 pieces;
  • sugar - 180 g;
  • starch - 2 tablespoons;
  • flour - 200 g;
  • black currants, gooseberries, redcurrants, raspberries and other berries - 300 g;
  • apples - 2 of the fetus;
  • butter - tablespoon;
  • flour for dusting.


  1. Mixer whisk to dissolve the sugar and eggs.
  2. Add starch and flour, interfering with them in the egg mass.
  3. Apples cut, move the berries.
  4. Mix fruit with batter.
  5. dough pour in a bowl Multivarki, select "Baking" mode for 60 minutes.

aroma of the pie does not kill, despite the fact that it is preparing to multivarka, the cover will not be able to keep the smell of berries.

matter how difficult it may seem a recipe charlotte with berries eventually succumb to any culinary wisdom, you should just try and sincerely want to surprise loved ones!