Article Contents

  • 1 4 baking secret kefir
  • 2 Classic recipes cheese casseroles kefir
    • 2.1 With semolina
    • 2.2 with apples and cinnamon
  • 3 Savoury cheesecake with cheese and potatoes

casserole on kefir - tasty and healthy dish.The word "kef" in Turkish means health.The product is obtained from natural kefir grains that have a beneficial effect on the intestines.Similarly, the impact on human health and have meals, as part of which there is yogurt, including cottage cheese casserole.Fermented milk product enriched dairy dough bacteria.Feature casseroles with yogurt is that it is prepared to use the product can be stale - so get baking even more lush and porous.

4 baking secret kefir

To casserole cottage cheese and yogurt rose well use a few tips experienced cooks:

  1. Use white flour. products are obtained tastier and fluffy.
  2. Sift flour through a sieve. As a result, it is enriched with oxygen, and casserole get as high as possible.
  3. Preheat yogurt to room temperature that the dough could go better.Only it is not recommended to take out of the fridge a milk product.
  4. not extinguish soda. for baking with yogurt is not necessary.

To casserole came out softer and more lush, dough and baking soda, baking powder and semolina composed better to go to a warm place.

Classic cheese casserole recipes on kefir

With semolina

Curd casserole on kefir with semolina turns high and soft.To the dough is not settled, the eggs for its preparation, it is desirable not beating.Mix the ingredients recommended blender, but do not overdo it, otherwise the dish will not feel the cottage.Also peel, in gratin can add candied fruits, dried fruits and frozen berries.

You will need:

  • semolina - 1 cup;
  • cottage cheese - a pound;
  • sugar - 1 cup;
  • yogurt - 1.5 cups;
  • vanilla sugar - bag;
  • Eggs - 3 pcs .;
  • baking powder - 1 tsp .;.
  • lemon zest - to taste.


  1. with yogurt mix semolina.Leave for an hour for swelling.
  2. with vanilla sugar, eggs and sugar, mix cottage cheese.
  3. In the resulting mass add the semolina swollen.
  4. The dough enter the baking powder and lemon zest.
  5. curd put in a form of smeared with oil and leave for 10 minutes.
  6. Bake in the oven at 190 ° C for about 45 minutes.

to dish not opal, curd pudding with semolina and yogurt better stand in the oven for 6-8 minutes to cool.Instead of yogurt in the recipe, you can use a liquid yogurt, acidophilus, or yogurt usual.

dough, cooked on the basis of yogurt, is unique in that it can be used to cook and desserts with sugar, and pastries with savory filling.

with apples and cinnamon

combination of cinnamon and apples in the dessert is considered to be a classic, however, expressed the taste of the spice is not forbidden to replace a "soft" vanilla.The dish is notable for its extreme use: Apple enriches the body with vitamins and cinnamon increases the tone and strengthens the immune system.

You will need:

  • semolina - 100 g;
  • ground cinnamon - 50 g;
  • egg - 1 pc .;
  • apple - 1 pc .;
  • soda - 6 g;
  • vegetable oil - 4 tbsp.spoons;
  • powdered sugar - 30 g;
  • yogurt - 150 ml;
  • cottage cheese - 250 g


  1. Cottage cheese, semolina, egg powder, 1 tbsp.l.Mix oil.Add soda and stir again.
  2. Apple cut into cubes, then pour in the batter.
  3. baking dish and sprinkle with oil obmazhte semolina.
  4. Curd sprinkle the remains of vegetable oil and sprinkle with cinnamon.
  5. Cook at 180-200 ° C for about 40 minutes.

Cottage cheese and semolina pudding with apple kefir obtained tasty with a slightly tart flavor.Thanks to a delicious seasoning, dessert will satisfy even the child, do not drink curd.Due to the presence of vegetable oil in the recipe meal is not recommended for children under one and a half years.

One half teaspoon of cinnamon a day lowers blood sugar and cholesterol in the blood, increases the body's resistance to infection - bacterial and viral.

Savoury cheesecake with cheese and potatoes

Cheesecake kefir obtained hearty, relevant when applying as a second course.

You will need:

  • yogurt - 250 g;
  • Eggs - 2 pcs .;
  • flour - 600 g;
  • soda - 6 g;
  • cottage cheese - 250 g;
  • grated cheese - 200 g;
  • salt - to taste;
  • butter - 50 g;
  • potatoes - 5 pcs.


  1. whisk eggs with sugar.They add the baking soda, flour, yogurt, 100 grams of cheese (grated).Knead the dough.
  2. Boil potatoes in lightly salted water and mash to a purée.Flavored butter.
  3. Shots parchment paper form, which lay out the first half of the dough.On top of the dough, place half a potato, 100 grams of cheese and potatoes again.On filling Spread remaining half of dough.
  4. Cook on medium heat for 50 minutes.

pie rose to good dough before baking to give the best to stand about a quarter of an hour.

Curd casserole with yogurt in the oven is ready to forgive, and get a very appetizing.It is easy to diversify sweet or savory filling, to get useful and unusual dish.