Article Contents

  • 1 Secrets of proper test
  • 2 4 home recipe chicken dumplings
    • 2.1 With meat
    • 2.2 Mushroom
    • 2.3 with cabbage
    • 2.4 With potatoes

pelmeni - Russian cuisine, which was borrowed from the northern peoples of our great country, and the Russian language is a culinary term literally translates as "the ears of the test."

Secrets of proper test

  • Sift the flour. In this case, you get the dough, oxygenated, which will contribute to active fermentation and, therefore, provide an excellent result.Sift the flour needed after weighing it and immediately before laying.
  • Use only fresh ingredients. Flour - the highest grade.
  • Give dumplings test brew for half an hour. So you get a more elastic material from which it will be easier to mold "ears".

4 home recipe chicken dumplings

dumplings dough can be made on the basis of different flour: wheat, rye, buckwheat, mix the milk, yogurt and, of course, water, and add or not to add eggs - all this will affect thepalata

bility of food.

With meat

chicken ravioli recipe based on chicken meat, which should be tender and spiced with a variety of spices.This stuffing can be called not only delicious, but also useful dietary product, since in 100 grams of chicken only 110 kcal.

you will need:

  • chicken - 900 g;
  • Onions - 2 medium heads;
  • water boiled, cold - 1 cup;
  • wheat flour - 500 g;
  • eggs - 2 pcs .;
  • vegetable or olive oil - 1 tablespoon;
  • salt, pepper, garlic - to taste.

Preparation

  1. Dissolve salt in a glass of cooled boiled water.Then, mix salt water with fresh chicken eggs and a whisk in a separate bowl, whisk all.
  2. Sift flour through a sieve, you can use a colander with small holes.
  3. The carefully sifted flour and oxygenated through a funnel, pour the egg mixture and stir until smooth.
  4. First, knead in a pan with a wooden spatula or spoon and then your hands are already on the table, slowly mixing in the flour until a firm dough.Priporoshit obtained results flour, cover with a warm towel and leave in a dark place somewhere in the 25-30 minutes.
  5. Meanwhile, prepare the stuffing for ravioli Fresh Chicken.Why finely chop the chicken breast lengthwise and pass it through a meat grinder and onions.Add salt to the mince and black pepper and garlic squeezed.
  6. Take the dough ready, "hybrids" for giving it greater elasticity and divide by an even number of equal parts, which are then roll out into thin layers.But look to the dough is torn!
  7. Take Pelmennica, lubricate it with vegetable or olive oil, and place it on the first layer of rolled dough, carefully spreading it across its plane.
  8. teaspoons minced chicken neatly into cells Pelmennica.Top cover with a layer of the second test.And roll it with a rolling pin to secession mini pies from the mold.Proceed with all the layers of dough dumpling.
  9. Load the finished product in boiling water with salt and bay leaf and cook for 5-10 minutes.Slotted spoon, remove from the pan and serve.Homemade dumplings with minced chicken ready!
Please note that you need to throw the dumplings in boiling water just to avoid them sticking together.And yet, dumplings - a product convenient for busy housewives who once making can be stored for a long time in the freezer and then quickly cook the situation.For example, one can prepare a quick soup for children, broth with chopped potatoes and carrots.

Mushroom

As is known, ravioli recipe with chicken - this dough plus stuffing.Chicken beef can vary by adding wild mushrooms and other components.

you will need:

  • chicken - 500 g;
  • dried mushrooms, preferably wood - 150-200 g;
  • onions - 1 medium head;
  • milk - half a cup;
  • wheat flour - 1 glass slide;
  • fresh egg - 1 pc .;
  • vegetable or olive oil - 3 tablespoons;
  • salt, pepper, garlic - to taste;
  • mustard - on request.

Preparation

  1. in flour, pre-sifted and spread on the table in the form of gorochki, add pre-beaten egg and a little salt, then fresh milk and gradually stir everything.Knead the dough and covered with it, leave for about half an hour.
  2. Mince chicken.To
  3. mushrooms become soft, soak them in water for a few minutes.Then fry in vegetable or olive oil with onions.
  4. Mix mushroom filling with chicken meat, add salt and spices to taste and desire.
  5. obtained Roll dough into equal layers, lay one on greased Pelmennica, and lay ready minced chicken with mushrooms and mini-shaper.
  6. Roll out the dough and get ready dumplings.Cook in boiling water for about 5-10 minutes, stirring occasionally.
to the table tasty dumplings served with sour cream and chopped fresh herbs.K cream can add a little mustard.You can also experiment with ketchup and mayonnaise, mixing that, you get an interesting ravioli sauce.

with cabbage

Cabbage added to the minced chicken in a proportion of 50 to 50, will make it more juicy and useful.Besides calorie cabbage only 27 kcal per 100 grams.

you will need:

  • chicken - 500 g;
  • cabbage - 400 g;
  • onions - 1 head, preferably large;
  • rye flour or wheat - 1 cup;
  • -1 cup yogurt;
  • fresh chicken egg - 1 pc .;
  • butter, previously melted - 50 g;
  • salt, pepper, garlic, turmeric - to taste.

Preparation

  1. Sift flour and hammer into it one egg, then pour in the yogurt.Override the dough and let it infuse for about 30 minutes.
  2. scroll through a meat grinder chicken fillet with onion and white cabbage.Add salt, spices and a little butter, melted beforehand.Optionally, you can add turmeric.All the mix.
  3. Roll out the dough and use the right-oiled Pelmennica to create dumplings of minced chicken and cabbage.
When cooking chicken stuffing, using not only the fillet and skin the birds, then he get fatter.can be added to make fat a little more melted butter.

With potatoes

Dumplings with potatoes and chicken delicious option that appeal to not only adults but also children, thanks to its crisp crispy crust!

you will need:

  • chicken - 500 g;
  • boiled potatoes, small - 5 pcs .;
  • wheat flour or rye flour - 1 cup;
  • fresh egg - 1 pc .;
  • Onions - 2 medium heads;
  • vegetable or olive oil - 2 tablespoons;
  • salt, ground black pepper, garlic - to taste;
  • grated cheese - on request.

Preparation

  1. Slice the boiled potatoes and beat in a mixer.Add the whipped potatoes egg and spices at your discretion.Then gradually add the sifted flour in advance to obtain a dough that does not stick to hands.Leave the dough covered with a towel for 25 minutes.
  2. Crush fillets and onions.Fry onions until transparent, add the chicken and fry until cooked.
  3. on the pure table, roll the dough, and then cut out small circles using a standard glass or special molds.Be sure to test each circle put the filling and Pinch corners.It remains only to bring the dish to the desired condition, broth and browned.
dumplings with chicken and potatoes is best to boil a little, and then fry in a pan with the addition of cheese until light golden brown.

recipe for ravioli from minced chicken can be supplemented with a wide variety of ingredients: mushrooms, cabbage, potatoes, and not be executed via Pelmennica and manually.Bon Appetit!