Article Contents

  • 1 Features cooking
  • 2 classic recipe charlotte in a pan
  • 3 charlotte with original fillings
    • 3.1 with pears
    • 3.2 with cinnamon, honeyand nuts
    • 3.3 with lemon and tangerine

dessert is prepared in the case where you do not have an oven.What, for example, important for giving or student hostel.Charlotte leaves less air, but under the rules of not less tasty.

Features cooking

  • Charlotte in the pan will always get more "dense".Because if you want to treat a classic option, then choose the cooking in the oven.
  • Try to use more apples and less dough.
  • can put the ingredients as thin layer and do not be afraid to go too far with baking powder - so dessert will be more lush.
  • Use a frying pan with a wide diameter (not less than 20 cm) and a thick bottom to the dough propeklos efficiently and uniformly.
  • It is advisable to choose a deep pan with a lid, so as not to allow the test to go down during cooking.
  • Bake on low heat, or risk getting a fried pie.
  • Grease the pan with plenty of butter, rather than baking.Or use semolina to pastry from sticking.
  • If it seems that Charlotte is not enough propechsya, then turn it over in the pan (like a pancake).

classic recipe charlotte in a pan

This is the easiest recipe charlotte with apples in the pan.As it is possible to prepare the dessert in the microwave and in the oven, and multivarka, you only need to reduce the amount of soda or baking powder.Apples are also allowed to substitute other fruits.

You will need:

  • flour - 150 g;
  • sugar - 100 g;
  • apples - 2 pieces;
  • eggs - 3 pieces;
  • baking powder - 1 tsp;
  • vanilla, butter.


  1. Grind the sugar with the eggs in a large bowl, use an electric mixer to whip.
  2. added gradually mixed with baking powder and vanilla sifted flour.Make sure that no lumps are formed.
  3. Apples clean, cut into small squares, add them to the dough and mix.
  4. dough pour in a pan, greased, cover with tight lid.
  5. Cook on low heat for 25 minutes, then turn and hold 10 minutes.Willingness to check toothpick.
  6. Serve with sour jam or ice cream.
dessert can be prepared layers, dividing the dough into 2 pieces and put the apples in the middle.But then it is necessary either to resign from overturning, or to do so with great caution - Charlotte can easily fall apart.

charlotte with original fillings

with pears

apple pie on a plate with other fruits is not much different from the usual.Baking with pears requires less sugar, as these fruits are sour apples sweeter.The dough can be prepared not only for the eggs and sugar, but with the addition of sour cream or butter that makes cakes more tender taste.

You will need:

  • flour - 150 g;
  • pears - 3 pieces;
  • sugar - 100 g;
  • eggs - 2 pieces;
  • butter - 50 g;
  • cinnamon - pinch;
  • semolina - for dusting;
  • baking powder - 1 tsp.


  1. Mix butter, eggs and sugar in a blender suitable for the use of capacity.Whisk until the mid-sized bubbles.
  2. in sifted flour, add baking powder and mix.Added in small portions into the container.Watch out for the formation of lumps.
  3. Stir cinnamon and mix thoroughly.
  4. Pears clean, get rid of the seeds, cut into thin slices.Choose a baking strong and not very ripe fruit.
  5. grease frying pan, spread the semolina, pour over half the dough, place pears and pour remaining.
  6. Bake in a frying pan under the lid until ready to just over half an hour.

Dessert puff out, flip while cooking is not necessary, because at the bottom, which propechetsya better spread is more of a test.If the cake is ready, but her top too pale - sprinkle grated chocolate until it has cooled down.

with cinnamon, honey and nuts

apple pie with apples in a pan on the stove goes well not only with berries, fruits and spices, but also with various kinds of nuts and honey.

described below for the recipe is very important to have a frying pan with a large diameter (25 cm desirable) to baking in the cooking process does not overheat.Also, use special paper for baking, which will avoid many problems.However, the oil will have to be used in the presence of the paper, because apples have caramelized.

You will need:

  • flour - 150 g;
  • sugar - 100 g;
  • apples - 2 pieces;
  • redcurrants - 50 g;
  • honey - 2 tablespoons;
  • walnuts - Zhmenya;
  • baking powder - 1 tsp;
  • oil, cinnamon, vanilla and chocolate.


  1. Peel and chop the apples slices, chop the walnuts.
  2. sugar, eggs and sifted flour with baking powder, mix until smooth using a mixer.Add the vanilla and cinnamon.
  3. Mix honey with a couple of tablespoons of sugar (you can take the brown) and place on the bottom of the well oiled pans.
  4. Put the apples on top, pour the batter.
  5. Sprinkle all frozen berries, crushed nuts.
  6. Cook for half an hour on low heat.Apples should be caramelized and dough - propechsya.
  7. After cooking, sprinkle with grated chocolate charlotte earlier.

with lemon and tangerine

Charlotte in a frying pan on the stove can be made not only with familiar and fruit grown in the country, but also with citrus.Often these variations are preparing a dessert in the New Year holidays.

You will need:

  • flour - 150 g;
  • sugar - 100 g;
  • eggs - 2 pieces;
  • lemon - the fourth largest;
  • tangerines - 2 pieces;
  • baking powder, butter.


  1. Wash lemons, tangerines and lemons.Tangerines divide into slices, lemon cut into smaller pieces with peel.
  2. mixer Whisk sugar and eggs.Gradually add the sifted flour to him, then the baking powder.Mix thoroughly.
  3. in the dough, add tangerine and lemon mix.
  4. Put the pan on a special baking paper, and on it - the future citrus charlotte.
  5. Cook 40 minutes.Do not forget to close the lid tightly.

Dessert may include other citrus fruits - oranges, grapefruit, pomelo.However, Charlotte no oven should not take very juicy fruits.

charlotte pan on the oven without being prepared not only to save time, but also in those cases when you want to experiment.The ability to quickly prepare a small portion in the short term this contributes to excellent.And the use of special paper simplifies cleaning.