Salad of boiled carrots - the best recipes .How to cook a tasty salad and a boiled carrot .
Recipes / / May 22, 2016
la carte salads please enable each of its guests.For example, you have prepared the bulk of his salad, left to decompose them in portions forms.Knowing that among the guests are not fans of a particular product, you have the option not to include it in the batch, and submit the same salad, but without, for example capers.As a result, all remain satisfied - the guest will eat it acceptable taste of the salad, and you will not be alone to cook different kind of salad for him.Now we will offer you some recipes for salads of cooked carrots, which are ideal as children's table and the table for adults.
1. Recipe salad of cooked carrots
- large carrots - 1 pc .;
- egg - 2 pcs .;
- onion - half the bulbs;
- frozen peas - 3-4 tbsp .;
- mayonnaise - 3 tbsp .;
- to decorate a spoonful of canned corn and green.
Boil carrots and eggs.Bulbs cleanse and rub it on a small terochke.Of course, you can dice him, but then he will be a little taste bitter in your tendersalad.
Carrot boiled peel and rub it on the large side of the grater.Eggs also cleanse and rub on a coarse terechke.Prepare boiling water and drop frozen green peas 1 minute in boiling water and immediately overturn on the screen and substitute under the faucet with cold running water.Add it to the rest of the ingredients.If desired, you can add to the salad sliced fennel, but this is optional.Mix all ingredients.Salad with salt and pepper, season with his mayonnaise.Gently stir and expand on in portions rings or other shapes.Top salad decorate several kernels of canned corn and green leaves of parsley.Remove the mold, gently move spatula salad on plates in portions.On either side lay out sprigs of greenery and green peas.
Recipe 2. Salad of boiled carrots with walnuts
- carrots - 0.5 kg;
- walnuts - 100 g;
- onions - 100 g;
- chicken eggs - 3 pcs .;
- vegetable oil, ground pepper and salt.
Pour some water on the two pans and immerse the carrots and eggs.Carrots boil after boiling for 25 minutes, and eggs - 10 minutes.Cooked foods and lay out to cool.Onions cut into rings quarter.We warm up the oil in the frying pan and fry the onions at a minimum heat until transparent color.
Carrot and eggs peel and rub on a coarse grater.Fry walnuts on a dry frying pan and chop them with a knife.The bowl will publish grated carrots with eggs, chopped walnuts and fried onions.Season with pepper, salt and vegetable oil, stir gently with a spoon.
Take portions of the ring, put them on a plate and filled with lettuce.Rammed a table spoon, hold it in the form of 10 minutes and carefully remove the rings.Top to decorate publish a sprig of greens, cherry tomato half.On the sides decorate the salad leaves and parsley trickle draw a zigzag strips of green oil.This tasty and original salad looks wonderful at the ceremonial table.
Recipe 3. Salad of boiled carrots, "Little Red Riding Hood"
- Potatoes - 3 pcs .;
- carrots - 3 pcs .;
- beets - 2 pcs .;
- walnuts - 200 g;
- Eggs - 3 pcs .;
- onions - 1 pc .;
- cheese - hard grade.
As you can imagine, you first need to boil the beets, potatoes, carrots and eggs.When all the products are cooled down, clean them and rub on a coarse grater.Onion we shall cut half rings.Attention!With chopped onion half-rings, remove the transparent film and use only the meat of the bow.Now arrange on plates portioned ring or squares for a salad.Lay out the first layer - grated potatoes.Teaspoons layer lubricates mayonnaise.Then put a layer of onions - solim.Top with a layer of grated eggs and mayonnaise too smazhem.Then sprinkle with chopped kernels of walnut and smazhem mayonnaise.Now a layer of grated cheese and top put a layer of grated cooked carrots, sprinkle with chopped herbs.Grease again with mayonnaise.The uppermost layer - a layer of shredded beet.Decorate the salad on each side of lettuce mix, take off the form and will submit to the table.
salad of cooked carrots - secrets and tips from the best chefs
- For lettuce carrots only need to boil in salted water.Lower the root only into the boiling water.
- Grated carrot salad can be dressed with olive oil and dried herbs basil.So carrots in a salad will have a more original flavor.
- If you use raw in a salad not fried onions, it is recommended to remove each ringlet transparencies.Without bow the film takes a gentle sweet taste.