Home potatoes on a baking sheet in the oven .Recipes potatoes on a baking sheet in the oven with bacon , sausage , cheese or mayonnaise
Recipes / / May 04, 2016
Baked potatoes - a dish from the range of tourists and chefs of elite restaurants, and depends on the method of baking - on the fire or in the oven, and by serving - on a branch, which served as a skewer or a luxury porcelain.
And if you choose the most affordable of the additional products, and bake the most convenient way - in the roasting pan in the oven, then this dish will win, and home and elite gourmets, the cost of such foods is more than acceptable, and the taste ... well, the taste we will take care!
potatoes on a baking sheet in the oven - the general principles of preparation
• Methods of preparing potatoes on a baking sheet in the oven a lot.Her pieces are cut, stuffed, bacon slices bacon, baked with meat and prepare various dishes from grated raw potatoes.
• Can be used in the preparation of a combined thermal processing potatoes: fry first, and only then bake.
• For baking potatoes on a baking sheet in the oven, you can take not only the old potatoes as indicated in the recipe, butalso young.If using new potatoes, cut the cooking time, as she prepares fast.
• Brazier potatoes put in a well-heated oven and bake at an air temperature not higher than 190 degrees, the time of compounding.
potatoes on a baking sheet in the oven - "Gassel»
• Ten small potatoes;
• butter, half a pack;
• 200 g of "Russian", or the like cheese;
• 10 cloves of garlic;
• spices and herbs to taste.
1. Prepare the potatoes.Potato tubers must be confident "stand" on the surface of the brazier, which with a wide edge, cut the tubers have on small pieces.
2. Then notch potatoes, so as if out of it had to do a straw for the fries, but not until the end of dorezayte tubers.
3. Dip each potato in the melted butter and place on a greased baking sheet in advance of sunflower, sprinkle with salt.You can simply place 2-3 pieces of butter into the slits in the potatoes.
4. Smaller cut slices of garlic and put it into the slits on the tubers on top of each potato put on thin slices of cheese and send it in the oven until cooked.
Fragrant potatoes on a baking sheet in the oven with bacon
• elderly kilogram of potatoes;
• pound of fat, a little frostbitten;
• pair cloves garlic acute;
• two large spoonfuls of soy sauce, white;
• 200 g mayonnaise 67%;
• large salt;
• rastolchёnny black pepper.
1. Tubers potato peel, rinse under water and blot with a tissue or towel to remove moisture.
2. Along the potatoes with a knife make three deep incisions, without cutting until the end of half a centimeter.
3. In each such notch invest on a thin slice of bacon and secure with a wooden toothpick, piercing it through a potato.
4. Place the potatoes on the surface of the fryer and put on half an hour in the oven.
5. While the potatoes are baked in a small bowl, mix the mayonnaise with the soy sauce, pepper, chopped on a fine grater garlic and salt.
6. Remove the dish, grease with good potatoes prepared sauce and put back in the oven for another fifteen minutes.
potatoes on a baking sheet in the oven, baked in bacon
• nine medium potatoes:
• a pound of bacon.
1. Potato tubers are clean, and wash, dry, cut into four or eight pieces, depending on the size of tubers.
2. Bacon cut into long thin strips and wrap them potato slices, slightly prisolennogo fine salt.
3. Put the workpiece on a roasting pan and put it in a preheated oven to bake.
4. Cook the potatoes on a baking sheet in the oven for half an hour.
potatoes on a baking sheet in the oven - "Dauphine»
• 900 grams of potatoes;
• half cup of 11% cream;
• 160 grams of solid "Kostroma" cheese;
• Two cloves of garlic;
• small pinch of powdered nutmeg;
• one raw egg;
• piece of butter for greasing;
• 5-6 young onions feathers.
1. Beforehand, remove from the refrigerator oil and leave it on the table to a little softened.
2. selling garlic press, mix with the softened butter until smooth and thoroughly promazhte this mixture roasting pan with high sides.
3. Cut small slices, 3 mm thick potato, peeled and place on baking sheet.
4. Cream connect with coarsely grated cheese, Loose egg Stir in nutmeg, pepper, salt.Thoroughly mix all and pour the resulting mixture to the potatoes.
5. Top grate cheese and place in oven.Bake 45 minutes.
6. When ready, sprinkle the dish finely chopped green onions and serve.
potatoes on a baking sheet in the oven with chicken
• small chicken carcass:
• three large tablespoons of mayonnaise;
• Two dining rooms, a spoon full of acute ketchup;
• three cloves of "sharp" garlic;
• a third of a teaspoon of coriander;
• pinch of curry;
• salt and pepper.
1. If you decided to make such potatoes for dinner, in the morning or the previous evening chop the chicken carcass into small pieces and marinate them in a mixture of mayonnaise with ketchup, with the addition of spices and seasonings.
2. Potato tubers peel and cutting large pieces, boil in salted water until soft.
3. On greased with vegetable or olive oil a baking sheet lay out pieces of marinated chicken, and between them, place the potatoes and pour it with oil, lay on top of garlic cloves.
4. Place the roasting pan with a potato in the oven, preheated to 200 degrees, and bake for half an hour.
5. Reduce heat to 180 degrees and soak another fifteen minutes until cooked.
potatoes on a baking sheet in the oven, baked with sausage
• 800 grams of potatoes, a middle-aged;
• 250 grams of "Doctor's" sausage, ham or low-fat;
• one egg;
• big head onion white onion;
• 100 ml of pasteurized milk;
• two tablespoons of olive or any vegetable oil;
• curry pinch;
• freshly ground white pepper, salt large, fresh green curly parsley.
1. on hot oil in a frying pan fry the onion, cut into thin half-rings, to a light rosy.Add sliced long strips sausage and cook another five minutes.
2. Potato tubers clean, rinse, dry with a towel and fry in oil, achieving a uniform, slightly wrinkled, rosy-golden brown.
3. Corolla Loose egg, mix it with milk, sprinkle in salt and adding curry, mix thoroughly.
4. Baking with high sides liberally lubricate the oil and place it in the fried potatoes.
5. Add the sausage and onion, pour all the milk-egg mixture and bake in the oven for fifteen minutes.
6. By submitting to the table a dish, liberally sprinkle it carefully chopped parsley.
cheese Stuffed potatoes on a baking sheet in the oven
• twelve medium potatoes;
• 200 gr.butter, cream or frozen;
• 150 gr."Russian" cheese;
• Three yolks;
• 250 ml sour cream 20% ;.
1. crude, washed thoroughly with a brush under running water, brush with butter potatoes, rub well with salt and bake on a baking sheet in the oven until soft.
2. Cut each potato "up" and on the opposite side of the cut a small piece of that potatoes can be put on a baking sheet.
3. Using a spoon, remove the middle of the tuber and its mash, mixed with butter, finely grated cheese, raw egg yolks and sour cream.
4. A little salt and pepper to taste, mix potatoes nafarshiruyte.
5. sprinkle top melkotёrtym cheese and bake until it melted.
potatoes on a baking sheet in the oven - "Kupelis»
• Ten potatoes;
• 250 grams of solid cheese varieties;
• 30 grams of lard;
• one egg.
For the sauce:
• 50 oz.salted lard;
• 100 grams of sour cream;
• Average head bulb white onions.
1. Potatoes raw rub on a coarse grater, prisolit, pepper and remove the sample, repeat as needed.
2. Add cheese, crushed on a grater, drive the egg and again stir everything well.
3. On a dry frying pan fry the bacon cut into small pieces and put in cracklings cooked potato mixture and stir.
4. On greased baking tray Put a layer no thicker than 4 cm in potatoes and bake no more than forty minutes in the oven.
5. Remove the pan and slice the potatoes cooked in such a way to pieces.
6. Prepare the sauce: in a pan of sliced into small pieces of bacon, heated with oil and prizharte on it until golden brown onions, pour cream sauce and warm for two minutes.
7. Pour prepared sauce When filing.
«Drach" of potatoes on a baking sheet in the oven with bacon
• 1 kg potatoes elderly;
• 50 oz.salted lard;
• 100 gr.smoked white chicken meat;
• 150 gr.sausages;
• 1 medium sweet onion;
• 1 tbsp.l.milled white crackers;
• large spoon of flour;
• small pinch of baking soda.
1. The grated grated raw potatoes, add the chopped onion into small pieces, small pieces of bacon and bacon and sausage cut into thin strips.
2. Pour the sifted baker's flour, baking soda and mix well all the ingredients.
3. Baking grease, pritrusite little breadcrumbs and place him potato mixture.
4. Bake for half an hour, serve with sour cream.
original appetizer of potatoes on a baking sheet in the oven - "Peach»
• Ten potatoes;
• three eggs;
• 250 grams of any ground meat;
• two small bulbs;
• 150 grams of solid "Poshehonsky", or similar cheese;
• for a small pinch of turmeric and paprika;
• white breadcrumbs.
1. potatoes boiled in their skins in salted water and cool, peel, scroll through a meat grinder.
2. Add raw eggs, chopped cheese grater, slowly sprinkle in the flour and mix well, achieving complete homogeneity.
3. Divide the cooked potato dough into two halves.In one, add turmeric, paprika and the other, the result will be two different colors of the test pieces: one pink and the other red.
4. In scrolled break minced egg, pepper, salt to taste and add grated fine grater or twisted in a meat grinder onions, knead well.
5. From mince patties round shape small size of a walnut and bake them on a baking sheet in the oven for fifteen minutes.
6. Using a large spoon, take the pink and red potato mixture and put it in the middle of the meat cutlet, peach shape.In the middle of each "peach" make a slight indentation, like a real peach.
7. Dip each peach in the beaten egg white (you can simply grease-lubricated), a little roll in breadcrumbs and pass on to the pan, bake for fifteen minutes.
8. Put ready "peaches" on a serving platter, and top each slide stick or a leaf of mint.
potatoes on a baking sheet in the oven - Tricks and tips
• When buying potatoes, choose undamaged, clean tubers.
• Do not lay on a baking potatoes in thick layers, otherwise it will not propechёtsya.
• To dish of grated potatoes are not darkened, add the grated mass ostuzhennoy little boiled milk.
• For grilling is best to use oblong tubers of yellow.
05, 05, 2016
05, 05, 2016